Plated Banquet Dinners

Twin Broiled Lobster Tails
5oz Filet Mignon & Lobster Tail
5oz Filet Mignon & 3 Crab Stuffed Shrimp
5oz Filet Mignon & Grilled Marinated Chicken Breast
7oz Filet Oscar
Filet Mignon Topped with Jumbo Lump Crabmeat, Fresh Steamed Asparagus & Hollandaise Sauce
9oz Filet Mignon
7oz Petit Filet Mignon
12oz Slow Roasted Prime Rib of Beef
Sliced Chateaubriand
Blue Ribbon Shell of Beef, Topped with Chateau & Béarnaise Sauces
Roast Pork Loin
crusted with Roasted Garlic & Topped with Pork Demi Glaze
Rack of Lamb
Three Generous Lamb Chops, Coated with Fresh Herbs, Grilled and Served with a Mint Au Jus
Chicken Provençale
Boneless Chicken Stuffed with Spinach & Wild Rice and Topped with Sautéed Tomato, Onion and Garlic
Chicken Cordon Bleu
Fresh Chicken Breast Stuffed with Ham & Swiss, Breaded, Fried & Topped with a Deluxe Cream Sauce
"Silverthorn" Chicken Marsala
Fresh Chicken Breast Stuffed with Mushroom Duxelle & Topped with a rich Marsala Sauce
"Silverthorn" Tuscan Chicken
Sautéed Medallions of Chicken Topped with Spinach, Sun Dried Tomato, Mozzarella & Rosemary Butter
Stuffed Grouper
Fresh Grouper Filet Topped with Crabmeat Dressing & Hollandaise Sauce
Grouper "Bostonian"
Fresh Grouper Filet Topped with Cracker Crumb & White Wine & Lemon Sauce
Onion Crusted Tilapia
Fresh Tilapia Filet Coated with Fried Onion & Set atop a Roasted Red Pepper Coulis
Poached Atlantic Salmon
Fresh Atlantic Salmon Poaced in White Wine and Topped with a Lemon Herb Cream Sauce
Salmon en Croute
Fresh Atlantic Salmon Baked in a Pastry Shell with Boursin Cheese and
Fresh Spinach
Vegetarian Platter
Grilled Seasonal Vegetables served over Pasta & Alfredo Sauce
Baked Homemade Manicotti
Italian Breaded Eggplant Parmesan
Chidren's Menu
Available by Request